Behind the scenes at our Ghee and Paneer workshop in Melbourne city last evening, against a backdrop of the iconic Flinders Street Station Building 🌟
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Snapshots of our Spring Wellness Day 2019!
This day was designed to coincide with the Spring Equinox (today!) and provided a space to experience the cleansing and pausing between seasons preceding a Spring routine
We started with stimulating the thymus for immunity and then practiced invigorating and flowing asana (including lots of khatu pranam from the Yoga in Daily Life System) and pranayama, followed by a yummy, nourishing Spring friendly lunch and bliss balls for snacks, magnesium foot soaks and cleansing golden turmeric teas, healing massages, time for reflection and an uplifting yoga nidra
Ah, Melbourne. Just when we prepared (and hoped for) for a warm, crisp summer, the days become erratic and unpredictable, leaving us all guessing and on our toes. Hot and dry days followed by humidity and wetness, stormy days and jacket weather, and then sunshine again.
How do we adjust to this? I’ve had clients come in with headaches, dry skin, flaky scalps, skin eruptions, feeling frazzled and then other feeling sluggish, heavy and lethargic. It’s challenging to know how to stay balanced when things are all over the place.
The trick is to take it day by day. E.g. avoid kapha aggravating foods on the wet and cold days – e.g. heavy, cold and overly sweet or oily (smoothies, avocado, ripe bananas, rich desserts)…. And avoid vata and pitta aggravating foods on the hot and dry days (popcorn, chilli, too much coffee)…
Then, to manage the erratic energy around you: